Traveller’s guide to Ecuador

Traveller’s guide to Ecuador

Keep things polite when in Ecuador – especially being careful to begin conversations, even short questions, with a polite “good morning”, “good afternoon” or “good evening”. Also, be careful with your hands as you speak as pointing is considered rude. An intriguing part of…

Ecuador – What to eat?

Ecuador – What to eat?

Ecuadorian cuisine is exceptionally varied – thanks in the most part to the varying altitudes of the different regions of the country. In the mountainous areas you’ll find that pork, chicken, beef, and guinea pig are popular, while at lower altitudes fruit is a…

Chilean etiquette

Chilean etiquette

Chile is a country populated by very affectionate people, where a mix of kisses, handshakes and hugs are commonplace during everyday contact. Making eye-contact when speaking is of great importance, as is using titles (Senor/Senora) when addressing a person. Though be careful with your…

Chilean cuisine

Chilean cuisine

Chilean cuisine blends the best bits of Spanish cuisine with native Chilean flavours and selections from other European cuisines, resulting in a vibrant variety of colourful and deeply flavoursome dishes. Seafood is of course everywhere in Chile but generally prepared in much the same…

Brazil – Try this food

Brazil – Try this food

Brazilian cuisine is dominated by a mixture of African and European flavours. It’s so very varied that it really doesn’t matter what your food preferences are – you’ll always find something in Brazil. Along with Argentina, Brazil claims the crown of South America’s barbecue…

Brazilians like to touch

Brazilians like to touch

Brazilians like to touch. Whether that’s a kiss on the cheek to say hello, touching your arm or back when speaking or shaking hands – one or all of these will happen at least once – especially in liberal Rio. Dress conservatively when in…

Bolivian cuisine

Bolivian cuisine

Spanish cuisine is popular in Bolivia, as are Argentinian, Germans and Italian influences, all of which have been combined and intertwined with local ingredients and an eclectic selection of meats. If you’ve never tried a llama tenderloin then this is your chance, though beef…

Bolivia – A quick travel guide

Bolivia – A quick travel guide

Weather can be a little confusing in Bolivia, especially in the capital where temperatures can soar during the day and dip below freezing when night falls – so pack appropriately for both extremes. The country is quite formal, and old-fashioned politeness is still widespread,…

Argentinians love for beef

Argentinians love for beef

Argentinians aren’t afraid to admit their love for beef, and one of the best ways to try it is at a traditional Asado – which is a form of Argentinian BBQ, where cuts of beef and chorizo are served up in varying size and…

Argentina – Travel Tips

Argentina – Travel Tips

Approach the cities of Argentina much like you would a European or American city. Dress as you would in any large city or town, though be aware that Argentinians can be quite conservative in their dress sense, and dress appropriately for the countryside and…

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